Shishito Pepper
Shishito pepper is a mildly spicy, East Asian variety of the species Capsicum annuum. It is known as kkwari-gochu in Korea because its wrinkled surface resembles groundcherries.
Shishito pepper is a mildly spicy, East Asian variety of the species Capsicum annuum. It is known as kkwari-gochu in Korea because its wrinkled surface resembles groundcherries.
During the 4th of July for some reason, I always think about BBQ. Maybe it’s because of the weather. It’s the best time to grill some meat and drink your favorite cold beverage. Hangout with your friends and family.
Tsujita turns spicy at this ramen noodle bar with customizable bowls ranked by heat level. They are known for their Tan Tan Men. 2030 Sawtelle Blvd, Los Angeles, CA 90025
There are many versions of “Nilagang Baka” Filipino Beef Stew with Clear Broth. The traditional version is using bone marrow. I have the healthier version. 😉 I hope you like this video and please don’t forget to give me a “thumbs up” and subscribe. HAPPY WATCHING!
I have a special treat for you guys. I was able to convince my in-laws to let me share the making of their beloved salteñas with all of you. Because the recipe is highly guarded, I’m not able to show you guys the ingredients. Please don’t forget to subscribe and watch my other Bolivian and … More Salteñas
SHOGUN Japanese Restaurant Teppan Steak, Fine Dining & Sushi This restaurant is located in Temecula. I enjoyed watching the chef cook and perform at the same time. He is a bit quiet for me though. He’s more focused on not to mess up. He needs to be more engaging with the diners. I don’t remember … More Shogun
I’ve been to so many Korean BBQ and I will never get tired of the meats and the neverending side dishes (banchan). I just love it!!! I avoided the rice and just focused on the meats and side dishes. I just came to realize Korean BBQ will not be fun if you decide to eat by yourself. … More Korean BBQ
Mechado is a braised beef dish originating from the Philippines inspired by culinary methods of Spain, which it was a former colony of. Soy sauce and calamansi fruits are key ingredients to the braising liquid.
I’ve noticed that majority of the restaurants I’ve tried that were good, have filthy restrooms. It just ruins your dining experience. Do you think you’ll still have appetite if you see the restroom dirty? Your mind starts wondering… Yuck if the restroom is filthy then the kitchen must be filthy. I do avoid restaurants that … More Yummy food filthy restroom
My mother in law taught me how to cook this dish. Of course, I always put my own twist in all of the dishes I cook. By no means this is not a traditional Bolivian dish. This dish is only cooked during Christmas time in Bolivia.