This is another Korean BBQ restaurant that is popular in Korea Town in Los Angeles. Not an AYCE you pay a little bit more. Parking can be tough during the weekend. Located:3465 W 6th St. Ste. 20Los Angele, CA 90020 Hours: Monday till Sunday 11:30 AM till 12:00 AM (next day)
Hae Jang Chon is an All You Can Eat Korean BBQ. Location:3821 West 6th St.Los Angeles, CA 90020Koreatown, Wilshire Center Hours:Monday till Saturday: 11:00 AM till 12:00 AM (next day)Sunday: Closed
Located: 2040 Sawtelle Blvd Los Angeles, CA 90025 Hours:Monday – ClosedTuesday to Saturday – 11:30 AM till 9:00 PMSunday – 11:30 AM till 8:00 PM My father-in-law loves sushi, so we decided to take him to Hide. Hide is a local restaurant in Sawtelle. They only serve the freshest seafood. There is always a long … More Hide Sushi Japanese Restaurant
Ginisang Upo is an everyday dish from the Philippines. For this dish, I am using Chicken and Chinese Sausage.
COCO is a food delivery robot. You’ll see COCO everywhere. The food arrives hot and on time.
I usually cook my Pork BBQ during the holidays and when it’s summer. My recipe is never the same, and I don’t measure anything. I go with the taste and smell.
8650 Hayden Pl Ste B Culver City, CA 90232 They do tours and whiskey tastings.
5115 Wilshire Blvd Los Angeles, CA 90036 Hancock Park At Genwa Korean BBQ, you are the chef. Choose from the prime selection of various, beef, pork, chicken or seafood; then cook it all up right at your table! Smokeless grills and ventilation systems won’t make you smell like you’ve been to a campfire. They have … More Genwa Korean BBQ
My Pork Menudo is a Filipino version. My recipe does not include potatoes and liver. Thank you for watching. Please don’t forget to subscribe and give it a thumbs up.
I used Instant Pot and Air Fryer in this video. Thanks for watching and don’t forget to subscribe and give it a thumbs up!
Japanese Yakiniku dining. Yakiniku means “grilled meat” in Japanese. At a Yakiniku restaurant, bite-sized cuts of raw beef, pork, seafood, and vegetables are cooked at your table over gas or charcoal grills. This is my go-to place when I’m craving for crispy chicken skin and pork belly in skewers. The best place to sit is … More Nanban-Kan Restaurant
Japanese Yakiniku dining. Yakiniku means “grilled meat” in Japanese. At a Yakiniku restaurant, bite-sized cuts of raw beef, pork, seafood, and vegetables are cooked at your table over gas or charcoal grills. Perfect for a date night and happy hour! 2125 Sawtelle Blvd., Los Angeles, CA 90025
Kang Ho Dong Baekjeong Korean restaurant offering BBQ, noodles & other eats from lunch till late at night. This is one of my favorite Korean BBQ restaurants. There’s always a long line outside and sometimes it can take over an hour of waiting in line but it’s worth it. The server’s always there to assist … More Kang Ho Dong Baekjeong Korean restaurant
I’ve been watching my carbs intake and I do love rice. Cauliflower is a great substitute. My mother-in-law saw my postings of Cauliflower “fried rice” and she wanted to know how I cooked it. She’s curious if she will like it too. I created this video for her and maybe others will find it useful … More Cauliflower fried rice
Shishito pepper is a mildly spicy, East Asian variety of the species Capsicum annuum. It is known as kkwari-gochu in Korea because its wrinkled surface resembles groundcherries.
During the 4th of July for some reason, I always think about BBQ. Maybe it’s because of the weather. It’s the best time to grill some meat and drink your favorite cold beverage. Hangout with your friends and family.
Tsujita turns spicy at this ramen noodle bar with customizable bowls ranked by heat level. They are known for their Tan Tan Men. 2030 Sawtelle Blvd, Los Angeles, CA 90025