Pork BBQ

I usually cook my Pork BBQ during the holidays and when it’s summer. My recipe is never the same, and I don’t measure anything. I go with the taste and smell.

Genwa Korean BBQ

5115 Wilshire Blvd Los Angeles, CA 90036 Hancock Park At Genwa Korean BBQ, you are the chef. Choose from the prime selection of various, beef, pork, chicken or seafood; then cook it all up right at your table! Smokeless grills and ventilation systems won’t make you smell like you’ve been to a campfire. They have … More Genwa Korean BBQ

Pork Menudo

My Pork Menudo is a Filipino version. My recipe does not include potatoes and liver. Thank you for watching. Please don’t forget to subscribe and give it a thumbs up.

Nanban-Kan Restaurant

Japanese Yakiniku dining. Yakiniku means “grilled meat” in Japanese. At a Yakiniku restaurant, bite-sized cuts of raw beef, pork, seafood, and vegetables are cooked at your table over gas or charcoal grills. This is my go-to place when I’m craving for crispy chicken skin and pork belly in skewers. The best place to sit is … More Nanban-Kan Restaurant

Manpuku Tokyo BBQ

Japanese Yakiniku dining. Yakiniku means “grilled meat” in Japanese. At a Yakiniku restaurant, bite-sized cuts of raw beef, pork, seafood, and vegetables are cooked at your table over gas or charcoal grills. Perfect for a date night and happy hour! 2125 Sawtelle Blvd., Los Angeles, CA 90025

Shishito Pepper

Shishito pepper is a mildly spicy, East Asian variety of the species Capsicum annuum. It is known as kkwari-gochu in Korea because its wrinkled surface resembles groundcherries.

4th of July BBQ

During the 4th of July for some reason, I always think about BBQ. Maybe it’s because of the weather. It’s the best time to grill some meat and drink your favorite cold beverage. Hangout with your friends and family.