I usually cook my Pork BBQ during the holidays and when it’s summer. My recipe is never the same, and I don’t measure anything. I go with the taste and smell.
5115 Wilshire Blvd Los Angeles, CA 90036 Hancock Park At Genwa Korean BBQ, you are the chef. Choose from the prime selection of various, beef, pork, chicken or seafood; then cook it all up right at your table! Smokeless grills and ventilation systems won’t make you smell like you’ve been to a campfire. They have … More Genwa Korean BBQ
My Pork Menudo is a Filipino version. My recipe does not include potatoes and liver. Thank you for watching. Please don’t forget to subscribe and give it a thumbs up.
I used Instant Pot and Air Fryer in this video. Thanks for watching and don’t forget to subscribe and give it a thumbs up!
Kang Ho Dong Baekjeong Korean restaurant offering BBQ, noodles & other eats from lunch till late at night. This is one of my favorite Korean BBQ restaurants. There’s always a long line outside and sometimes it can take over an hour of waiting in line but it’s worth it. The server’s always there to assist … More Kang Ho Dong Baekjeong Korean restaurant
I’ve been watching my carbs intake and I do love rice. Cauliflower is a great substitute. My mother-in-law saw my postings of Cauliflower “fried rice” and she wanted to know how I cooked it. She’s curious if she will like it too. I created this video for her and maybe others will find it useful … More Cauliflower fried rice
Shishito pepper is a mildly spicy, East Asian variety of the species Capsicum annuum. It is known as kkwari-gochu in Korea because its wrinkled surface resembles groundcherries.
During the 4th of July for some reason, I always think about BBQ. Maybe it’s because of the weather. It’s the best time to grill some meat and drink your favorite cold beverage. Hangout with your friends and family.
Tsujita turns spicy at this ramen noodle bar with customizable bowls ranked by heat level. They are known for their Tan Tan Men. 2030 Sawtelle Blvd, Los Angeles, CA 90025
There are many versions of “Nilagang Baka” Filipino Beef Stew with Clear Broth. The traditional version is using bone marrow. I have the healthier version. 😉 I hope you like this video and please don’t forget to give me a “thumbs up” and subscribe. HAPPY WATCHING!